This Pioneer Woman Strawberry Frosé is a refreshing and frozen cocktail that uses rosé wine and fresh strawberries. It’s a straightforward recipe, perfect for summer parties or girls’ night, ready in 6 hours and 15 minutes once the wine is frozen.
Pioneer Woman Strawberry Frosé Ingredients
- 1 (750ml) bottle rosé wine
- 1 pound fresh strawberries, hulled and sliced
- 1/4 cup lemon juice
- 2 tablespoons sugar (or to taste)

How To Make Pioneer Woman Strawberry Frosé
- Freeze the rosé: Pour the rosé wine into a 9×13-inch baking dish and freeze for at least 6 hours, or until solid.
- Slightly thaw: Remove the frozen rosé from the freezer and let it sit at room temperature for 10–15 minutes to soften slightly.
- Blend until slushy: In a blender, combine frozen rosé, strawberries, lemon juice, and sugar. Blend until smooth and slushy.
- Serve immediately: Pour into glasses and serve right away for the best texture.

Recipe Tips
- How to make frosé smoother? Let the frozen rosé thaw slightly before blending to avoid large ice chunks.
- Can I use frozen strawberries? Yes, frozen berries make the drink even thicker.
- How to make frosé sweeter? Add more sugar or a splash of simple syrup to taste.
- What type of rosé works best? A dry rosé balances the sweetness of the strawberries.
- Can I make this ahead of time? Blend just before serving for the best slushy texture.
What To Serve With Strawberry Frosé
This frozen cocktail pairs well with:
- Cheese and charcuterie boards
- Grilled shrimp or chicken
- Fresh fruit platters
- Light summer salads
- Mini desserts like shortbread cookies

How To Store Strawberry Frosé
Freeze: Store blended frosé in the freezer for up to 1 day. Re-blend before serving to restore the slushy texture.
Refrigerate: Not recommended, as it will lose its frozen consistency.
Strawberry Frosé Nutrition Facts
- Calories: 197 kcal
- Carbohydrates: 20 g
- Protein: 1 g
- Fat: 1 g
- Saturated Fat: 1 g
- Sodium: 15 mg
- Potassium: 393 mg
- Fiber: 3 g
- Sugar: 15 g
Nutrition information is estimated and may vary based on ingredients and cooking methods used.
FAQs
How long does rosé take to freeze for frosé?
It typically takes at least 6 hours to freeze solid.
Can I make strawberry frosé without sugar?
Yes, especially if the strawberries are very sweet.
Can I use a different wine?
Rosé works best, but white wine can be substituted for a different flavor.
Why is my frosé too watery?
The rosé may not have been frozen solid before blending.
Try More Recipes:
- Pioneer Woman Mango Mousse Recipe
- Pioneer Woman Strawberry Nutella Puff Pastry
- Pioneer Woman Strawberries Scones
Pioneer Woman Strawberry Frosé
Description
A refreshing frozen strawberry rosé cocktail blended into a smooth, slushy summer drink.
Ingredients
Instructions
- Freeze rosé in a baking dish for at least 6 hours.
- Let thaw slightly.
- Blend with strawberries, lemon juice, and sugar until slushy.
- Serve immediately.
