Hamdi Saidani Pioneer Woman Strawberry Pretzel Salad Recipe made of a crunchy pretzel crust, a sweet cream cheese layer, and a refreshing strawberry Jell-O topping. It serves 8 and takes about 3 hours (including chilling time) to prepare. . This dish is a Southern classic and a favorite for family gatherings, BBQs, and festive occasions.
More Strawberry Desserts Recipe:
💗 Why You’ll Love This Pioneer Woman Strawberry Pretzel Salad Recipe:
- Perfect Sweet & Salty Combination: The buttery pretzel crust contrasts beautifully with the creamy filling and fruity topping.
- Refreshing & Light: Great for warm weather and summer gatherings.
- Easy to Make: Simple ingredients with straightforward steps.
- Crowd Favorite: Always a hit at potlucks, picnics, and holiday parties.
- Make-Ahead Friendly: Best served chilled, making it ideal for preparing in advance.
❓ What Is Pioneer Woman Strawberry Pretzel Salad Recipe?
Pioneer Woman Strawberry Pretzel Salad is a layered dessert with a salty-sweet pretzel crust, a smooth cream cheese filling, and a fresh strawberry Jell-O topping. Despite its name, it is a dessert rather than a traditional salad
🍓 Ingredients
- 2 cups crushed pretzels
- ¾ cup melted butter
- 3 tbsp granulated sugar
- 8 oz cream cheese (softened)
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 8 oz whipped topping (Cool Whip or homemade whipped cream)
- 2 cups boiling water
- 1 (6 oz) package strawberry Jell-O
- 2 cups fresh strawberries (sliced)
🥧 Instructions:
- Preheat oven to 350°F (175°C). In a bowl, mix crushed pretzels, melted butter, and sugar.
- Press into a 9×13-inch baking dish. Bake for 10 minutes, then let cool completely.
- In a mixing bowl, beat cream cheese, sugar, and vanilla extract until smooth. Gently fold in whipped topping until combined.
- Spread evenly over the cooled pretzel crust, ensuring the edges are sealed. Refrigerate for at least 30 minutes to set.
- Dissolve strawberry Jell-O in boiling water, stirring well. Allow it to cool slightly before adding sliced strawberries.
- Pour gently over the cream cheese layer. Refrigerate for at least 2 hours until fully set.
- Slice and serve chilled. Enjoy your Pioneer Woman Strawberry Pretzel Salad!
💭 Recipe Tips:
- Use Fresh Strawberries: They provide the best flavor and texture.
- Let the Cream Cheese Layer Set: Prevents the Jell-O from seeping into the layers.
- Chill the Jell-O Before Pouring: Prevents it from melting the cream cheese layer.
- Make Ahead: Best when prepared a day in advance.
- Use a Sharp Knife for Slicing: Helps keep the layers clean and intact.
🍧 What To Serve With Strawberry Pretzel Salad?
Pair Strawberry Pretzel Salad with grilled chicken, BBQ ribs, fresh fruit, iced tea, or a light summer salad for a refreshing meal combination.
🎚 How To Store Leftovers Strawberry Pretzel Salad?
- Refrigeration: Store leftovers strawberry pretzel salad in an airtight container for up to 3 days.
- Freezing: Freeze leftovers strawberry pretzel salad in a sealed container for up to 1 month. Thaw in the fridge before serving.
How To Reheat Leftover Strawberry Pretzel Salad?
In The Microwave: Heat a slice of leftovers strawberry pretzel salad for 15-20 seconds for a quick warm-up.
FAQ’S
Why is it called Strawberry Pretzel Salad if it’s a dessert?
Strawberry Pretzel Salad follows the Southern tradition of naming layered dishes as “salads,” even when they contain no lettuce or vegetables. This dish has been a classic at gatherings and potlucks for decades.
Can I make Strawberry Pretzel Salad ahead of time?
Yes! Strawberry Pretzel Salad is best when made a day in advance because it allows the Jell-O to fully set and the flavors to meld. Store it in the fridge until ready to serve.
Can I use frozen strawberries for Strawberry Pretzel Salad?
Yes! If using frozen strawberries, thaw them completely and drain excess liquid before adding them to the Jell-O layer to avoid watering down the dessert.
Can I use graham crackers instead of pretzels for the crust in Strawberry Pretzel Salad?
Yes! If you prefer a sweeter base, swap pretzels for a graham cracker crust. However, this will remove the sweet-salty contrast that makes Strawberry Pretzel Salad unique.
Can I add other fruits to Strawberry Pretzel Salad?
Yes! You can add blueberries, raspberries, or pineapple to the Jell-O layer for a fruitier twist on Strawberry Pretzel Salad.
Try More Strawberry Desserts Recipe:
Nutrition Facts
Serving Size: 1 Slice
- Calories: 322 kcal
- Carbohydrates: 45g
- Protein: 3g
- Fat: 15g
- Saturated Fat: 8g
- Cholesterol: 35mg
- Sodium: 280mg
- Fiber: 1g
- Sugar: 30g
- Calcium: 60mg
- Iron: 1mg
Pioneer Woman Strawberry Pretzel Salad
Description
Pioneer Woman Strawberry Pretzel Salad Recipe made of a crunchy pretzel crust, a sweet cream cheese layer, and a refreshing strawberry Jell-O topping. It serves 8 and takes about 3 hours (including chilling time) to prepare. . This dish is a Southern classic and a favorite for family gatherings, BBQs, and festive occasions.
Ingredients
Instructions
- Preheat oven to 350°F (175°C). In a bowl, mix crushed pretzels, melted butter, and sugar.
- Press into a 9×13-inch baking dish. Bake for 10 minutes, then let cool completely.
- In a mixing bowl, beat cream cheese, sugar, and vanilla extract until smooth. Gently fold in whipped topping until combined.
- Spread evenly over the cooled pretzel crust, ensuring the edges are sealed. Refrigerate for at least 30 minutes to set.
- Dissolve strawberry Jell-O in boiling water, stirring well. Allow it to cool slightly before adding sliced strawberries.
- Pour gently over the cream cheese layer. Refrigerate for at least 2 hours until fully set.
- Slice and serve chilled. Enjoy your Pioneer Woman Strawberry Pretzel Salad!
Notes
- Use Fresh Strawberries: They provide the best flavor and texture.
Let the Cream Cheese Layer Set: Prevents the Jell-O from seeping into the layers.
Chill the Jell-O Before Pouring: Prevents it from melting the cream cheese layer.
Make Ahead: Best when prepared a day in advance.
Use a Sharp Knife for Slicing: Helps keep the layers clean and intact.
