Hamdi Saidani Pear Juice Recipe made of fresh pears, a splash of lemon, and a touch of sweetness it serves 4-6 people and takes about 20 minutes to prepare. A refreshing, naturally sweet drink that’s perfect for any time of the day.
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🧡 Why You’ll Love This Pear Juice Recipe:
- Naturally Sweet: Pears are sweet on their own, so you can skip the heavy sweeteners and enjoy a naturally sweet drink.
- Refreshing: Pear Juice is the perfect drink to quench your thirst and refresh you on a hot day.
- Nutritious: Pears are high in fiber and antioxidants, making this juice a healthy option.
- Quick and Easy: With just a few ingredients and minimal prep time, you can enjoy fresh juice in minutes.
❓ What Is Pear Juice Recipe?
Pear Juice Recipe is a drink made by blending fresh pears, water, and lemon juice, then straining to remove pulp. It’s a naturally sweet and refreshing beverage perfect for enjoying on its own or mixed into cocktails or smoothies.
🍐 Ingredient
- 4-5 ripe pears, peeled, cored, and chopped
- 1 tablespoon lemon juice
- 1-2 tablespoons honey or sugar (optional)
- 2 cups cold water
- Ice cubes (optional)
🥂 How To Make
- Wash and peel the pears, then core and chop them into small chunks.
- In a blender, combine the chopped pears, lemon juice, and water. Blend until smooth.
- Taste the juice, and if you prefer a sweeter juice, add honey or sugar and blend again until dissolved.
- Strain the juice through a fine mesh sieve to remove pulp, or leave it for a thicker, pulpy juice. Serve the juice chilled with ice cubes if desired.
💭 Recipe Tips:
- Sweetness Level: Adjust the sweetness to your taste by adding more or less honey. Pears are naturally sweet, so you may not need much added sugar.
- Adding Flavor: To elevate the flavor, try adding a few mint leaves, a dash of cinnamon, or a splash of ginger for a refreshing twist.
- Chilled Juice: If you like your juice extra cold, refrigerate the juice before serving, or serve over ice cubes.
🥞 What To Serve With Pear Juice?
Pear Juice pairs beautifully with light snacks such as fresh fruit, Pear Bread, or Pear Brownies it’s also great alongside breakfast dishes like pancakes, Pear Muffin, or Pear and Almond Cake, providing a refreshing and natural sweetness to balance your meal.
🎚 How To Store Leftovers Pear Juice?
- Refrigerate: Store Pear Juice in an airtight container in the fridge for up to 3-4 days.
- Freeze: If you want to store Pear Juice for a longer period, freeze it in ice cube trays or freezer-safe containers for up to 6 months. Thaw in the refrigerator before serving.
FAQ’S
How do I make Pear Juice less frothy?
If your Pear Juice is frothy, let it sit for a few minutes after blending you can also pour it through a fine sieve or cheesecloth to remove any foam before serving.
How can I make Pear Juice more tangy?
To make Pear Juice more tangy, add a squeeze of lemon or lime juice you can also experiment with adding a bit of green apple juice for an extra tart kick.
How do I thicken Pear Juice if it’s too thin?
If your Pear Juice is too thin, you can add a bit of pear puree or simmer it on the stove to reduce and thicken it. Adding a bit of chia seeds can also help thicken the juice naturally.
Can I use any type of pear for Pear Juice?
While you can use any pear, varieties like Bartlett, Anjou, or Bosc work best because they’re naturally sweet and juicy choose ripe pears for the best flavor.
Is Pear Juice healthy?
Yes, Pear Juice is healthy. Pears are packed with fiber, antioxidants, and vitamin C, making the juice a nutritious choice. It’s also naturally sweet, so you can limit the added sugars.
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Pear Juice Nutrition Facts
Serving Size: 1 tablespoon
- Calories: 100
- Carbohydrates: 26g
- Sugars: 22g
- Protein: 0g
- Fat: 0g
- Sodium: 5mg
Pear Juice Recipe
Description
Pear Juice Recipe made of fresh pears, a splash of lemon, and a touch of sweetness it serves 4-6 people and takes about 20 minutes to prepare. A refreshing, naturally sweet drink that’s perfect for any time of the day.
Ingredients
Instructions
- Wash and peel the pears, then core and chop them into small chunks.
- In a blender, combine the chopped pears, lemon juice, and water. Blend until smooth.
- Taste the juice, and if you prefer a sweeter juice, add honey or sugar and blend again until dissolved.
- Strain the juice through a fine mesh sieve to remove pulp, or leave it for a thicker, pulpy juice. Serve the juice chilled with ice cubes if desired.
Notes
- Sweetness Level: Adjust the sweetness to your taste by adding more or less honey. Pears are naturally sweet, so you may not need much added sugar.
Adding Flavor: To elevate the flavor, try adding a few mint leaves, a dash of cinnamon, or a splash of ginger for a refreshing twist.
Chilled Juice: If you like your juice extra cold, refrigerate the juice before serving, or serve over ice cubes.
