Hamdi Saidani Cranberry Mojito Recipe made of fresh cranberries, mint, lime, rum, and sparkling water is the perfect refreshing drink it serves 4 and takes about 15 minutes to prepare, combining tart cranberries with a hint of sweetness and zest.
Try More Cranberry Dessert Recipes:
💗 Why You’ll Love This Cranberry Mojito Recipe:
- Perfect Blend of Sweet, Tart, and Minty Freshness: This Cranberry Mojito balances tart cranberry flavors with sweet sugar and the cooling effect of fresh mint, making every sip a delightful explosion of flavors.
- A Great Holiday or Party Drink to Impress Guests: The vibrant red hue of the Cranberry Mojito makes it a stunning addition to any party, holiday gathering, or celebration. Its refreshing taste ensures it’s a crowd-pleaser for any occasion.
- Refreshing and Visually Appealing with Its Bright Red Hue: The natural color of the cranberries combined with fresh mint and lime slices makes this drink not just tasty but also visually striking, ideal for those Instagram-worthy shots.
- Healthier Alternative to Traditional Cocktails: Loaded with antioxidants from cranberries and vitamin C from limes, this drink offers a guilt-free indulgence that combines flavor with a touch of wellness.
âť“ What Is Cranberry Mojito Recipe?
Cranberry Mojito Recipe is a refreshing cocktail combining the tartness of cranberries, the zest of lime, the sweetness of sugar, and the coolness of mint, topped with sparkling water and rum.
🍒 Ingredient
- 1 cup fresh or frozen cranberries
- 2 limes (cut into wedges)
- 12 mint leaves
- 4 tsp sugar (adjust to taste)
- 1 cup white rum
- 2 cups sparkling water or soda
- Ice cubes
- Cranberries and mint leaves for garnish
🍷 Directions
- In a blender, pulse the cranberries with a splash of water until smooth. Strain to remove pulp and set aside the cranberry juice.
- In a large glass or pitcher, muddle lime wedges, mint leaves, and sugar together to release flavors.
- Add cranberry juice, white rum, and mix well. Fill the glass or pitcher with ice cubes.
- Pour sparkling water or soda over the mixture. Stir gently to combine. Garnish with cranberries and mint leaves. Serve chilled and enjoy!
đź’ Recipe Tips:
- Use Fresh Cranberries for a Vibrant Color and Tartness: Fresh cranberries provide the brightest color and a balanced tart flavor. If fresh cranberries are unavailable, frozen cranberries are a great substitute but ensure they are thawed before blending for better texture and flavor.
- Adjust Sugar Based on the Tartness of Your Cranberries: Cranberries can vary in tartness, so taste the mixture as you prepare the base. Start with less sugar, hen add more gradually until the desired sweetness is achieved.
- For a Non-Alcoholic Version, Replace Rum with Cranberry Juice or Apple Cider: Creating a family-friendly mocktail is simple by omitting the rum and replacing it with additional cranberry juice or apple cider.
- Use Crushed Ice for a Slushier Texture: Crushed ice not only chills the drink faster but also gives the Cranberry Mojito a refreshing, slushy texture.
🍡 What To Serve With Cranberry Mojito?
Pair Cranberry Mojito with light appetizers like bruschetta, cheese platters, or fresh salads to complement its refreshing flavor and vibrant taste.
🎚 How To Store Leftovers Cranberry Mojito?
Refrigeration: Store leftover Cranberry Mojito in a sealed container without ice to prevent dilution consume within 24 hours for the best taste.
FAQs
Can I make a non-alcoholic Cranberry Mojito?
Yes, a non-alcoholic Cranberry Mojito can be made by replacing the rum with cranberry juice or apple cider. It retains the same vibrant flavors and is suitable for all age groups.
What type of rum is best for a Cranberry Mojito?
White rum is ideal for a Cranberry Mojito as its mild flavor allows the cranberry, mint, and lime to shine. However, spiced rum can add a deeper flavor profile if desired.
How can I make Cranberry Mojito sweeter?
To make your Cranberry Mojito sweeter, increase the amount of sugar or add a splash of simple syrup. You can also use sweetened cranberry juice instead of fresh cranberries.
How do I avoid a bitter taste in my Cranberry Mojito?
To avoid bitterness, do not over-muddle the mint leaves or lime peel. This can release bitter compounds. Instead, gently muddle to extract just the essential oils and juices.
Can Cranberry Mojito be served as a mocktail?
Yes, Cranberry Mojito is easily adaptable as a mocktail by skipping the rum and using cranberry juice or sparkling cider instead. It’s equally refreshing and delicious.
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Cranberry Mojito Nutrition Facts
Serving Size: 1 Cup
- Calories: 120
- Total Fat: 0g
- Carbohydrates: 14g
- Sugars: 12g
- Protein: 0g
- Vitamin C: 20%
Cranberry Mojito Recipe
Description
Cranberry Mojito Recipe made of fresh cranberries, mint, lime, rum, and sparkling water is the perfect refreshing drink it serves 4 and takes about 15 minutes to prepare, combining tart cranberries with a hint of sweetness and zest.
Ingredients
Instructions
- In a blender, pulse the cranberries with a splash of water until smooth. Strain to remove pulp and set aside the cranberry juice.
- In a large glass or pitcher, muddle lime wedges, mint leaves, and sugar together to release flavors.
- Add cranberry juice, white rum, and mix well. Fill the glass or pitcher with ice cubes.
- Pour sparkling water or soda over the mixture. Stir gently to combine. Garnish with cranberries and mint leaves. Serve chilled and enjoy!
Notes
- Use Fresh Cranberries for a Vibrant Color and Tartness: Fresh cranberries provide the brightest color and a balanced tart flavor. If fresh cranberries are unavailable, frozen cranberries are a great substitute but ensure they are thawed before blending for better texture and flavor.
Adjust Sugar Based on the Tartness of Your Cranberries: Cranberries can vary in tartness, so taste the mixture as you prepare the base. Start with less sugar, hen add more gradually until the desired sweetness is achieved.
For a Non-Alcoholic Version, Replace Rum with Cranberry Juice or Apple Cider: Creating a family-friendly mocktail is simple by omitting the rum and replacing it with additional cranberry juice or apple cider.
Use Crushed Ice for a Slushier Texture: Crushed ice not only chills the drink faster but also gives the Cranberry Mojito a refreshing, slushy texture.
