Hamdi Saidani Halloween Brownies recipe blends rich dark chocolate with a touch of pumpkin, creating a festive and moist treat serves 8 and takes about 45 minutes to make. Perfect for adding a spooky twist to your Halloween festivities!
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🧡 🕸️Why You’ll Love This Halloween Brownies Recipe:
- Unique Flavor Combination: Dark chocolate and pumpkin blend beautifully for a deliciously moist brownie with a hint of spice.
- Festive and Fun: Perfect for Halloween with easy decoration options.
- Quick and Easy: Simple to prepare and bake, with minimal prep time.
- Delicious Treat: Offers a rich chocolate flavor balanced by the subtle sweetness of pumpkin.
❓ 🧛♂️ What Is Halloween Brownies Recipe?
Halloween Brownies recipe combines dark chocolate and pumpkin for a rich, moist treat it features festive Halloween decorations, making it a fun and delicious dessert perfect for Halloween celebrations.
🎃 Halloween Brownies Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1 cup dark chocolate chips
- 1/2 cup canned pumpkin puree
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 teaspoon pumpkin spice (optional)
- Halloween-themed candy decorations (e.g., candy eyes, sprinkles)
🍘 How To Make Halloween Brownies
- In a medium saucepan, melt the butter over low heat. Remove from heat and stir in the dark chocolate chips until smooth and fully combined.
- Stir in the granulated sugar until well mixed. Then, add the pumpkin puree, mixing until smooth.
- Beat in the eggs one at a time, followed by the vanilla extract, ensuring each ingredient is fully incorporated.
- In a separate bowl, whisk together the flour, salt, baking powder, and pumpkin spice (if using).
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Pour the brownie batter into the prepared pan and smooth the top with a spatula.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Allow the brownies to cool completely in the pan on a wire rack before cutting into squares. Decorate with Halloween-themed candy decorations as desired.
🕷️ Recipe Tips 🕷️:
- Use High-Quality Dark Chocolate: For the best flavor, use high-quality dark chocolate chips.
- Adjust Pumpkin Spice: If you prefer a stronger pumpkin flavor, increase the amount of pumpkin spice or add a dash of cinnamon.
- Don’t Overmix: Mix the batter until just combined to ensure your brownies are fudgy.
🍾 What To Serve With Halloween Brownies?
Serve Halloween Brownies with a glass of Chocolate Mousse or a hot cup of White Hot Chocolate they also complement other Halloween-themed snacks like caramel apples or pumpkin pie, adding a spooky touch to your dessert spread.
🎚 How To Store Leftovers Halloween Brownies?
- Room Temperature: Store leftovers halloween brownies in an airtight container at room temperature for up to 4 days.
- Refrigeration: For longer storage keep leftovers halloween brownies in the refrigerator for up to a week.
🥵 How To Reheat Leftovers Halloween Brownies?
- In The Microwave: Heat individual leftovers halloween brownies in the microwave for 10-15 seconds until warmed through.
- In The Oven: Reheat leftovers halloween brownies in a preheated oven at 350°F (175°C) for 5-10 minutes.
FAQ’S
What makes Halloween Brownies different from regular brownies?
Halloween Brownies are different due to their festive decorations and the addition of pumpkin, which gives them a unique flavor and texture perfect for Halloween.
Can I use a brownie mix for Halloween Brownies?
Yes, you can use a brownie mix to make Halloween Brownies simply prepare the mix according to the package instructions and then add Halloween-themed decorations after baking to make them festive.
What is the best way to cut Halloween Brownies?
The best way to cut Halloween Brownies is to let them cool completely before slicing use a sharp knife or a pizza cutter to make clean cuts. For festive shapes, use cookie cutters.
How do I prevent Halloween Brownies from sticking to the pan?
To prevent Halloween Brownies from sticking to the pan, grease the pan thoroughly or line it with parchment paper before pouring in the batter. This ensures easy removal and clean slices.
How do I know when my Halloween Brownies are done?
Halloween Brownies are done when a toothpick inserted into the center comes out with a few moist crumbs. The edges should be set, but the center might still be slightly gooey.
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Halloween Brownies Nutrition Facts
Serving Size: 1 piece
- Calories: 279
- Fat: 14g
- Saturated Fat: 8g
- Cholesterol: 55mg
- Sodium: 90mg
- Carbohydrates: 30g
- Fiber: 2g
- Sugars: 22g
- Protein: 3g
Halloween Brownies
Description
Halloween Brownies recipe blends rich dark chocolate with a touch of pumpkin, creating a festive and moist treat serves 8 and takes about 45 minutes to make. Perfect for adding a spooky twist to your Halloween festivities!
Ingredients
Instructions
- In a medium saucepan, melt the butter over low heat. Remove from heat and stir in the dark chocolate chips until smooth and fully combined.
- Stir in the granulated sugar until well mixed. Then, add the pumpkin puree, mixing until smooth.
- Beat in the eggs one at a time, followed by the vanilla extract, ensuring each ingredient is fully incorporated.
- In a separate bowl, whisk together the flour, salt, baking powder, and pumpkin spice (if using).
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Pour the brownie batter into the prepared pan and smooth the top with a spatula.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Allow the brownies to cool completely in the pan on a wire rack before cutting into squares. Decorate with Halloween-themed candy decorations as desired.
Notes
- Use High-Quality Dark Chocolate: For the best flavor, use high-quality dark chocolate chips.
Adjust Pumpkin Spice: If you prefer a stronger pumpkin flavor, increase the amount of pumpkin spice or add a dash of cinnamon.
Don’t Overmix: Mix the batter until just combined to ensure your brownies are fudgy.
